Strategy & assessment
Waste management strategies, technical and economic assessments, waste surveys and practical waste minimisation.
Specialist environmental and waste management consulting for the meat processing industry and other primary processing sectors, with independent advice focused on solutions that fit your operation.
We help you select technologies and practices that suit your business. Because we do not sell equipment, our advice is based on your process, waste streams, environmental requirements and practical operating needs.
Waste management strategies, technical and economic assessments, waste surveys and practical waste minimisation.
Wastewater and solid-waste treatment, value recovery, odour control and investigation of underperforming treatment systems.
Assessment of environmental effects, monitoring programmes, consent compliance and expert evidence at hearings.
I specialise in the management of organic wastes and odour from primary production and processing industries, drawing on more than 40 years of research and consulting experience in New Zealand and internationally.